Machine lines

Meat processing
Packaging
Food preservation
Sanitizing

C/660F (EXP.)

Meat mincer for professional useEEEEE

Powerful and compact. For meat laboratories and supermarkets.

 

RELIABLE » DIMENSIONS - TECHNICAL SPECIFICATIONS »

CUTTING SYSTEMS »

Optional » Certification »
La Minerva

RELIABLE 

  • Suitable for use in meat processing centres, supermarkets and hypermarkets, communities.

  • Casing in stainless steel, brake wheels floor standing

  • 32/98 external head for mass production in stainless steel:   
    Enterprise: 1 plate and 1 self-sharpening knife in stainless steel
    Cutting system and hopper easily and completely removable for cleaning purposes

  • Motor with reverse

  • Standard equipment: kit for connecting Patty former or foot pedal (not included)

DIMENSIONS - TECHNICAL SPECIFICATIONS

Head   32/98
Output kg/h (kg/min) 750 (12,5)
Motor threephase kW (HP) 3 (4)
Motor singlephase kW (HP) 2,2 (3)
Net weight kg 74

CUTTING SYSTEMS

 
Enterprise
 


 

Optional

All the information shown in this document (descriptions, technical specifications, pictures, prices etc.) are indicative only, not binding and can be changed without notice. Despite it, this document remains valid.

Solely Made in Italy production 4.0. Virtual Tour of Minerva Omega Group ››

Throughout our 75 years in business, our machines have earned themselves a high-profile spot on the international market for manufacturing quality and safety. In this section, you can take a virtual tour of the various departments at our production facility.

Use the plan view to discover our organisation and our production 4.0 Enter ››

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