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Certifications

Certifications
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Certifying quality, every day

The certifications achieved by Minerva Omega Group reflect the strength of our processes, the reliability of our food equipment, and our alignment with the world’s most rigorous international standards.

They offer tangible proof of an approach grounded in method, responsibility, and expertise - values we bring every day to professionals across the food industry.

CE

CE

All Minerva Omega Group equipment complies with the Machinery Directive 2006/42/EC and bears the CE marking, which certifies that it meets the essential safety requirements set out by European regulations.

This value goes beyond regulatory compliance and is reflected in our design and manufacturing approach: every machine is developed to ensure operator safety, process reliability, and protection of the working environment.

For our customers, this means:

  • Safe machines, designed according to strict European standards
  • Clear, complete, and always-available technical documentation
  • Systematic quality controls throughout the entire production chain
  • A solid guarantee of compliance, both in Italy and across Europe

Because for us, safety is an integral part of quality.

UNI EN ISO 9001:2015

UNI EN ISO 9001:2015

Minerva Omega Group has achieved UNI EN ISO 9001:2015 certification, the international standard that defines the requirements for an effective, consistent, and traceable quality management system.

This achievement reflects more than a document—it represents the way we design, build, and continuously improve our solutions. The certification applies to all our production facilities and covers every phase: from the design to the manufacturing of machines for food processing, packaging, and preservation.

For our customers, this means:

  • controlled and repeatable processes
  • traceable, reliable production
  • continuous improvement built into every step
  • a genuine, everyday commitment to quality

Our quality system has been certified by Kiwa Cermet Italia, an independent body accredited by Accredia.

cETLus Safety e ETL Sanitation by Intertek

cETLus Safety e ETL Sanitation by Intertek

The GS and GST slicers series, available in 12” and 14” versions, together with the MAX and SMART automatic hambureger forming machines as well as the C/E HF automatic hambureger and meatball forming machine, have been specifically designed to meet the requirements of the North American and Canadian markets and have obtained two essential certifications for the foodservice industry: ETL Sanitation and cETLus Safety.

Both certifications are issued by Intertek, one of the world’s leading testing, inspection, and certification organizations, globally recognized for the reliability of its verification and compliance standards.

  1. cETLus Safety confirms that the machines comply with the electrical and mechanical safety standards required in the United States and Canada.
  2. ETL Sanitation certifies that the design, materials, and construction solutions meet the strict hygiene and sanitation requirements established by NSF International, the key regulatory reference for foodservice equipment in North America.

For foodservice professionals in the U.S. and Canada, these certifications provide solid assurance:

  • the machines can be legally installed and operated in certified environments;
  • they are designed to operate safely and in full compliance with local sanitary regulations;
  • they ensure high standards of hygiene, reliability, and ease of cleaning;
  • they have been tested and validated by a trusted, globally recognized third-party organization.
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