Specifically manufactured to meet the needs of largest restaurants such as cafeterias, hotels or any place where it’s necessary to quickly satisfy a lot of people.
The machine is designed to be placed on the workbench, its ergonomic design makes it easy to clean and use; lid, bowl and blades are quickly and easily removable. The Magnum cutter is foldable to easily remove the product and to facilitate ordinary cleaning operations. The machine body is made of stainless steel.
The machine can be used by setting work cycles customized by the operator. You can decide how long the machine works, before stopping for a lapse of about 2 seconds.
It is also possible to set the automatic switching off, when inside the bowl there are temperatures that could damage the products to be processed.
On the machine a two-speed motor is installed, the first speed working at 1400 rpm, the second 2800 rpm.
On the machine there is a pulse-button to obtain the desired result.

The KIWA CERMET Institute has certified our Corporate Quality System in accordance with UNI EN ISO 9001:2015.
The recognition by KIWA CERMET attests to the high overall quality of the company and represents a strong incentive for us to pursue continuous improvement, with particular attention to customer satisfaction.
The certification applies to the design, development, manufacture and marketing of machinery for food processing, as well as for food packaging and preservation.