Our cutters of the ROBOT line have been manufactured in order to satisfy ever-increasing demands of the professional user. With their easiness of use, they are able to do all the necessary works in kitchen: homogenizing, crumbling, kneading, cutting and mincing.
The respect of all the most severe safety laws is granted by 24 Volt low-tension controls, a mechanical brake lining, which is activated by the releasing lever of the bowl lid, and by a safety micro-switch on the lid.
Respecting all the general and specific hygienic laws, for the manufacturing of our cutters we use only stainless steel for bowl, tools and body.
The lid is made of polycarbonate for food use.

The KIWA CERMET Institute has certified our Corporate Quality System in accordance with UNI EN ISO 9001:2015.
The recognition by KIWA CERMET attests to the high overall quality of the company and represents a strong incentive for us to pursue continuous improvement, with particular attention to customer satisfaction.
The certification applies to the design, development, manufacture and marketing of machinery for food processing, as well as for food packaging and preservation.