Table-top traditional and refrigerated meat mincers
Robust and reliable meat mincers, designed to deliver constant performance and impeccable quality in any professional environment. The integrated refrigeration system ensures perfect hygiene and freshness, reducing waste and enhancing product value. A true partner for butcher shops, delicatessens, retail outlets, and large-scale distribution seeking efficiency and professionalism.
Floor standing meat mincers
Designed to handle large volumes and continuous workflows, floor-standing refrigerated meat mincers combine stability, ergonomics, and maximum hygiene. Their floor-optimized structure supports intensive operations, reducing operator fatigue and streamlining productivity in butcher shops, delicatessens, and large-scale retail departments.
TA/TE table-top meat mincers
Icons of the trade since the 1960s, the TA/TE table-top meat mincers embody power, safety, and reliability passed down through generations. The TE 22 and TA 32 models carry forward an enduring Italian legacy that continues to stand out in everyday professional work.
