Machine lines

Meat processing
Packaging
Food preservation
Sanitizing

C/E GF2

Profesional grater for medium-to large-scale production

Stainless steel removable inlet. An innovative machine. For medium-to large-scale production. Entirely manufactured in stainless steel. Ideal for grating parmesan, hard cheeses, bread, almonds, chocolate,... Powerful, compact, reliable, easy to clean and user friendly. Suitable for use in restaurants, canteens, community centres, delicatessens, food processing centres, supermarkets,...

 

DEPLIANT »

RELIABLE » DIMENSIONS - TECHNICAL SPECIFICATIONS »

Optional » Certification » VIDEO »
La Minerva
The machine complies with CE standards in terms of hygiene and safety.

RELIABLE 

  • Professional grater with removable inlet

  • For grating parmesan, hard cheeses, bread, almonds, chocolate

  • Suitable for restaurants, canteens, community centres, delicatessens, food processing centres, supermarkets

  • Users’ friendly and easy to clean

  • Removable stainless steel inlet. For medium to large scale production

  • stainless steel casing

  • Punched stainless steel roller

  • Receiving pan fi tted with sensor and shield

  • Electronic brake Motor

DIMENSIONS - TECHNICAL SPECIFICATIONS

Head mm 145x80
Receiving pan l 10

No. revolutions grater

r.p.m

1.400

Output

kg/h (kg/min)

160 (2,7)

Meals/day 300
Three-phase moto kW (HP) 1,5 (2)
Single-phase motor kW (HP) 1,5 (2)
Net weight kg 31

Optional

All the information shown in this document (descriptions, technical specifications, pictures, prices etc.) are indicative only, not binding and can be changed without notice. Despite it, this document remains valid.

Solely Made in Italy production 4.0. Virtual Tour of Minerva Omega Group ››

Throughout our 75 years in business, our machines have earned themselves a high-profile spot on the international market for manufacturing quality and safety. In this section, you can take a virtual tour of the various departments at our production facility.

Use the plan view to discover our organisation and our production 4.0 Enter ››

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